The Oseberg ship was built in south-west Norway around the year 820. This much-visited museum is home to three Viking-era burial ships, the most famous of which is the completely whole Oseberg ship, considered one of the best-preserved Viking ships in the world. The Viking Ship Museum in Oslo is part of the Museum of Cultural History of the University of Oslo. If you’re not going to Oslo, fret not, as Freia chocolate is literally sold all over the country, from the largest cities to the smallest villages. Here you will find all the Freia chocolate varieties you can eat and take home as a souvenir from Norway. If visiting the capital city, Oslo, stop by the Freia Chocolate Shop (Freiabutikken) on Karl Johans Gate. Freia is also well-known for its Kvikk Lunsj (Quick Lunch) chocolate bar. Freia is most famous for its milk chocolate, the top-selling chocolate in Norway since the 1960s. ![]() Freia Chocolateįreia is the premier chocolate maker in Norway and has been making it since 1889. When we decided to do a Norway road trip for the first time ever, we had absolutely no idea how our Norway packing list could look like. You can even find an ostehøvel in the shape of a reindeer. Some of the most popular cheese slicers in Norway are made by Clas Ohlson, but there are many different quality brands, all of which can be found all over the country. In fact, they are one of the most iconic of all souvenirs from Norway. They’re made to perfection here, as the cheese slicer was invented in Norway. Ostehøvel is a Norwegian cheese slicer and is the ideal souvenir from Norway to go with all that gjetost you’re taking home. Gjetost can be bought everywhere in Norway, but if you’re in Oslo, the best place to buy it is Fromagerie, which, as its name implies, specializes in cheeses, not just brown cheese. It tastes rather sweet, somewhat like butterscotch but there is no sugar added, and you can find it from mild to strong in big blocks. Gjetost is made from goat milk or a blend of both cow and goat milk. Gjetost is a staple of the Norwegian diet, and they have perfected this brown cheese over the past century. Don’t forget to also pick up an ostehøvel, aka cheese slicer, to go with all that cheese you will inevitably take home as a souvenir from Norway. However, if you don’t want to eat Rudolph, devour other traditional Norwegian specialities, such as brown cheese (gjetost), smoked salmon or Freia milk chocolate. The Norwegians have been eating reindeer meat for centuries, and so can you via reindeer sausage, a truly tasty souvenir from Norway of which the Norwegians specialize. In addition to Vikings, Norway is a well-known home of reindeer, and thousands traverse its majestic mountains.
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